We offer shots of HAKUSHU 12 Years Old.

The complexity and depth characteristic of Hakushu
Released in 1994.
A single malt whiskey made from carefully selected malt liquors aged over 12 years, produced at the forest distillery “Hakushu.”
A vatting of “Lightly Peated Malt,” with a fresh, subtle smoky flavor like young forest leaves, and various liquors with the complexity and depth characteristic of “Hakushu.”
The fresh aroma and crisp, light, and crisp flavor born from the overlapping of each individuality are its characteristics.
Tasting Note
Bright golden color.
Aromas of young leaves, green apples, and jasmine.
Plump sweetness, clean taste.
Sweet, soft smokiness, crisp.
2009 IWSC Gold Award
2010 IWSC Gold Award
2011 SWSC
Best Gold Award
2012 SWSC2012
Gold Award
¥3,600- Glass
As of February 1, 2025
Prices are subject to change.
Thank you for your understanding.
2025年2月1日現在
価格は変更されることがございます。
ご理解賜りますようお願い申し上げます。